WebIngredients 4 1/2 pound brisket point, trimmed of the external fat 6 small post oak wood splits 2 tablespoons canola oil or other high-temperature food oil 1/2 cup beef stock in a spray bottle handful toppings of your choice Web*Notice: Approximate pre-cooked weights, actual weight may vary. May be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase …
Smoked Brisket Chili - Smoked BBQ Source
WebSep 7, 2024 · Instructions. Heat a pot on medium heat and add olive oil and bacon then saute until the edges of the bacon start crisping up. Add bell peppers, onions, tomatoes, … WebTurn the heat off and add the spices; mix well. Add the tomato paste, beer, beef broth, diced tomatoes and crushed tomatoes. Then mix in the cubed beef brisket. Mix until … highlands county sheriff\u0027s office inmate
Smoked Brisket Chili - A License To Grill
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